Chinese Food
All Recipes
Overnight oatmeal
Overnight breakfast oatmeal. A very popular way of eating in foreign countries. Put yogurt, oatmeal and milk into the bottom of the cock cup in order. Cover the milk and refrigerate for a night. Take it out and stir in the next morning. Then add... ...
Swiss volume
It goes well with candied haws in winter. Let's have a Swiss Roll with hawthorn sauce.
Almond, cranberry, nougat (maltose, boiled)
I made it with water before. I think it's a little hard. Try this maltose instead. Boil the sugar to 136 degrees and turn off the fire.
Osmanthus Cheese Pudding
In the warm sunshine, you can smell the fragrance of Osmanthus fragrans. The autumn wind blows your face. One after another, osmanthus falls with the wind. Osmanthus fragrans has the powerful effects of invigorating the stomach, helping digestio... ...
Christmas Oreo lollipop biscuit
Simple, lovely and delicious ~ ~ ~ give yourself a sweet christmas ~ ~
~Hand made donkey hide gelatin cake is necessary for winter toning
The prices of ready-made donkey hide gelatin cakes vary, and the quality is also uneven. If you want to get the real price, you still need to do it yourself. TX will say that it's too troublesome to do it yourself. In fact, the process of making... ...
Chocolate muffin mushroom head
The mushroom shaped chocolate muffin. This kind of muffin can be said to be heavy chocolate flavor. Shanghai has entered the winter a few days ago. In the cold winter, chocolate can bring warmth. Muffin is soft and easy to make. It's easy for ro... ...
Portuguese egg tarts (4 recipes)
It's best to eat fresh hot egg tarts. There aren't many people in the family, so you can't make too many at a time. The others in guodouli are more than eight. The novice may not dare to try. So I will contribute this simple formula to you. If y... ...
Glutinous rice
Lovely cartoon glutinous rice map
Light Cheesecake
I've made Qifeng with more than n's. suddenly I want to change my taste. So I'm looking for a post of all kinds of light cheesecake. I don't like the sour taste of cheese very much, so I try to use the prescription with less cheese. It's delicio... ...
Margarita biscuit
The first time I made biscuits, I didn't know the temperature of the oven I just bought well. It's said that Marguerite was a zero failure biscuit, so I baked it decisively. I think you used it a lot. Later, I'd better experiment some recipes my... ...
Cranberry and peach gum soup with Tremella
Girls in winter should drink more collagen. Peach gum is a powerful tool to supplement collagen. Hurry up
Homemade nougat
Christmas is getting closer and closer. Candy is good with friends.
